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Viande de porc 54%, gras de porc, sel, épices et plante aromatique, sirop de glucose, dextrose, conservateur : nitrite de sodium. Boyau naturel de porc. Fumée au bois le hêtre. Viande de porc issue de la filière BLEU BLANC COEUR origine France. Conditionnée sous atmosphère protectrice.
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Per-ingredient concern · chemical identity, not food safety
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