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- Milk50%—›
- Cow S milk50%—
- Sheeps milk—
- Goat milk—›
- Salt25%—›
- Rennet12.5%—›
- Lactic ferments6.3%—
- Corteza no comestible3.1%—
- Preservative1.6%—
- E2021.6%—
- E2351.6%—
- Colour1.6%—
- E1531.6%—
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Leche pasteurizada de [vaca (mín. 50%), Oveja (mín. 20%) y cabra (mín. 15%)], sal, cuajo y fermentos lácticos. *Corteza no comestible*: contiene conservadores (E-202, E-235) y colorante (E-153).
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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