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Gerookte slagers achterham
Greenveil's read: consider avoiding.
- Critical
- Salt56.3%—›
- Dextrose21.9%—›
- Acid10.9%—›
- Kal i unl actaat5.5%—
- E3265.5%—
- E262i2.7%—
- E26212.7%—
- Stabiliser5.5%—
- E4512.7%⚠ Low
- E45112.7%—
- Yeast extract2.7%—›
- Antioxidant1.4%—
- Natriunascorbaat0.7%—
- E30110.7%—
- Smoke0.7%—
- Conser veer niddel0.7%—
- Natriunnitriet0.3%—
- E25010.3%—
Show original label text
96% varkensulees. zout. dextrose. voedingszuur (kal i unl actaat [E326], natriumacetaat [E2621). stabilisator (trifosfaat [E4511). gistextract. antioxidant (natriunascorbaat [E3011). rook. conser veer niddel (natriunnitriet [E2501). Haar uan toegevoegde suikers 1.0 g per 100 g en vaaruan toegevoege zout 1.60 g per 100 g. ALLERGIE-INFORMATIE:
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Ingredient content
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