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Greenveil proxy cache
Asset write on fetch
- Wheat flour52.4%—›
- Water23.8%—›
- Sesame11.9%—
- Flax seed6%—›
- Sunflower seed3%—›
- Soya1.5%—›
- Centeng0.7%—
- Troceada0.4%—
- Wheat0.2%—›
- Wheat bran<0.1%—›
- Wholemeal flour<0.1%—
- Wheat<0.1%—›
- Salt<0.1%—›
- Yeast—›
- Anti caking agent—
- E170—
- E mulgante—
- E322—
- Acid—›
- Ascorbico—
- Enzyme—›
- Malt—›
- Malted wheat flour—
Show original label text
Harina TRIGO,agua, SÉSAMO,LINAZA, pipas girasol, SOJA troceada,CENTENG/ troceada, TRIGO troceado, salvado TRIGO,Harina integral/TRIGO,sal, levadura, antiaglomerante:E170,e mulgante:E322,acido/ ascorbico, enzimas,MALTA tostada. Harina TRIGO malteada.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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