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Mayonnaise à la moutarde de Dijon by Morvandelles (Condiments). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.
Food health
huile de colza 70%, jaune d'oeuf 8%, eau, moutarde de dijon 5,3% (eau, graines de moutarde, vinaigre d'alcool, sel, acidifiant : acide citrique, conservateur: disulfite de potassium), vinaigre d'alcool, vinaigre de vin blanc,sel, sucre, amidon modifié, arôme naturel de moutarde, colorants: caramel ordinaire - luteine
Food health
Per-ingredient concern · chemical identity, not food safety
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