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Pâtes farcie au fromage

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Dairy
  • Egg
  • Gluten

Declared on pack via Open Food Facts · updated 1 Apr 2026

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Pasta57%No flag
  • Durum wheat semolina pasta33.2%No flag
  • Free range eggs11.9%No flag
  • Water11.9%No flag›
  • Fromage Parmigiano Reggiano DOP14%No flag
  • Breadcrumbs7%No flag
  • Wheat flour7%No flag›
  • Water7%No flag›
  • Whey powder7%No flag
  • Olive oil4%No flag›
  • Salt0.5%No flag›
  • Nutmeg nut3.5%No flag
Show original label text

Pâtes (semoule de blé dur, œufs d'élevage en plein air [Autriche], eau), fromage Parmigiano Reggiano DOP 14% (Italie), chapelure (avec farine de froment), eau, petit-lait en poudre, huile d'olive, sel de cuisine, noix de muscade.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten.

Declared on pack via Open Food Facts · updated 1 Apr 2026

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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