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Mayonnaise Classique à l'huile de colza
Greenveil's read: consider avoiding.
- High
- Rapeseed oil69%—›
- Water13%—›
- Egg yolks of hens raised outdoors5%—
- Vinegars4.6%—›
- Alcohol vinegar3.4%—
- White wine vinegar1.3%—
- Dijon mustard4.2%—›
- Water2.5%—›
- Mustard seed0.9%—›
- Vinegar0.4%—›
- Salt0.2%—›
- Antioxidant0.1%—
- Disulfite of potassium0.1%—
- Acidifying0.1%—
- E3300.1%—
- Sugar1%—›
- Salt0.7%—›
- Modified starch0.7%—›
- Concentrated lemon juice0.7%—
- Colour0.6%—
- E161b0.3%—
- E160c0.3%—
- Natural mustard flavour0.6%—
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rapeseed oil 69 %, water, egg yolks of hens raised outdoors 5 %, vinegars (alcohol, white wine), dijon mustard 4,2 % (water, mustard seed , vinegar, salt, antioxidant : disulfite of potassium, acidifying : citric acid), sugar, salt, modified starch, concentrated lemon juice, colouring agents : lutein and paprika extract, natural mustard flavour
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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