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- Sheeps milk95.5%—
- Salt0.9%—›
- Lactic ferments0.9%—
- Colorants de la croûte0.9%—
- E150a0.9%—
- E160b0.9%⚠ Low
- Preservative0.9%—
- E2350.9%—
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Lait pasteurisé de brebis (origine France), sel, ferments lactiques (Lait), colorants de la croûte : caramel ordinaire, rocou, conservateur : E235.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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