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Quenelles de volaille sauce forestière
Greenveil's read: consider avoiding.
- High
- Water47.5%—›
- Quenelle36%—
- Wheat flour11.8%—›
- Graisse de porc8%—
- Water6.8%—›
- Fresh egg4.5%—
- Turkey meat4%—
- Salt0.4%—›
- Flavouring0.4%—
- Cream9.5%—›
- Cream5.4%—›
- Stabiliser4.1%—
- E4074.1%⚠ Low
- Forest mushroom2.5%—
- Milkcap1.7%—
- Cep0.4%—
- Golden chanterelle0.4%—
- Modified starch1.3%—›
- Natural flavouring1.3%—
- Wheat flour1%—›
- Herb0.5%—
- Glucose syrup0.3%—›
- Salt0.1%—›
- Sunflower oil0.1%—›
Show original label text
Eau, quenelles 36% (farine de BLE, graisse de porc, eau, OEUFS frais 4.5%, viande de dinde 4%, sel, arôme), crème (dont LAIT, stabilisant (carraghénanes)), champignons forestiers 2.5% (lactaires, bolets, girolles), amidons modifiés, arômes naturels, farine de BLÉ, plantes aromatiques, sirop de glucose, sel, huile de tournesol
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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