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Fromage aux noix en dés
Greenveil's read: consider avoiding.
- Critical
- Cow S milk81.6%—
- Walnut4.1%—›
- Salt2.1%—›
- Flavouring2.1%—
- Milk flavouring1%—
- Walnut1%—›
- Lactic ferments2.1%—
- Coagulating enzyme2.1%—
- Colour2.1%—
- E160b2.1%⚠ Low
- Preservative2.1%—
- E2352.1%—
- E2512.1%⚠ Moderate
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Lait pasteurisé de vache , noix 4.1%, sel, arômes (lait, noix), ferments lactiques, enzymes coagulantes, colorant : norbixine de rocou, conservateurs: natamycine, nitrate de sodium.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitrateReducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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