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  3. Emmental français râpé
Emmental français râpé
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Emmental français râpé

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Emmental98%—
  • LAlT pasteurisé de vache97%—
  • Salt0.3%—›
  • Ferments0.3%—
  • Coagulating enzyme0.3%—
  • Potato starch2%—›
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Emmental 98% (LAlT pasteurisé de vache (Origine : France), sel, ferments (dont LAIT), enzyme coagulante), fécule de pomme de terre.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01STARCH 1551CompoundNot assessed

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