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Blancs d'Œufs en Neige sur Lit de Caramel
Greenveil's read: consider avoiding.
- High
- Egg white74%—›
- Sugar18%—›
- E1508%—
- Sugar5%—›
- Glucose syrup1.5%—›
- Invert sugar0.8%—›
- Water0.8%—›
- Thickener—
- E415—
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Blanc d' ŒUFS 74 % , sucre 18 % , caramel 8 % (sucre, sirop de glucose, sucre inverti, eau), épaississant gomme xanthane.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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