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- Skimmed milk50.9%—
- Cheese12%—›
- Blue cheese12%—›
- Milk proteins6%—›
- Emulsifying salts6%—
- E4526%⚠ Low
- E3316%—
- E4506%⚠ Low
- E3396%—
- E3303.6%—
- Salt3.6%—›
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LAIT écrémé réhydraté (origine : France), FROMAGES (dont bleu : 12%), protéines de LAIT, sels de fonte : polyphosphates, citrates de sodium, diphosphates, phosphates de sodium, acide citrique, sel.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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