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Greenveil proxy cache
Asset write on fetch
- Cooked rice51%—
- Water29%—›
- Rice22%—›
- Tomato11%—›
- THON Listao au naturel7%—
- Skipjack tuna6.5%—›
- Water0.4%—›
- Salt0.1%—›
- Black olive4%—›
- Sweet peas4%—
- Sweetcorn4%—
- Bell pepper2.6%—
- Water2.5%—›
- Colza oil2.1%—›
- Alcohol vinegar1.8%—
- Extra virgin olive oil1.6%—
- Basil0.8%—›
- Dijon mustard0.5%—›
- Salt0.4%—›
- Thickener0.4%—
- E4120.2%—
- E4150.2%—
- Natural flavouring0.4%—
- Fabriqué dans un atelier utilisant également0.4%—
- Milk0.4%—›
- Egg0.4%—›
- Celery0.4%—›
- Crustacean0.4%—
- Soya0.4%—›
- Nut3.7%—›
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Riz cuit 51% (eau, riz 22%), tomates 11%, THON Listao au naturel 7% (THON Listao 6,5%, eau, sel), olives noires 4%, petits pois doux, maïs doux 4%, poivrons, eau, huile de colza, vinaigre d'alcool, huile d'olive vierge extra, basilic 0,8%, MOUTARDE de Dijon, sel, épaississants : gomme de guar et gomme de xanthane, arôme naturel. Fabriqué dans un atelier utilisant également : gluten, lait, oeuf, céleri, crustacé, soja, fruits à coque.
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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