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- Pork sausage30%—
- Pork meat17.1%—
- Water6.4%—›
- Plasma de porc3.2%—
- Salt0.5%—›
- Glucose syrup0.5%—›
- Chili pepper0.5%—›
- Boyau naturel de porc1.8%—
- Water24.1%—›
- Long grain parboiled rice16%—
- Onion6%—›
- Red bell pepper6%—›
- Haricots rouges précuits4.5%—
- Colza oil2.7%—›
- Tomato concentrate2.4%—
- Herbs and spices2.3%—
- Salt0.5%—›
- Modified corn starch0.5%—›
- Natural flavouring0.5%—
- Gelling agent0.5%—
- E4120.5%—
- E4150.5%—
- Firming agent3.6%—
- E5090.5%—
- Issue de la filière Bleu-Blanc-Cœur3.1%—
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Saucisses fumées pur porc 30 % (viande de porc [origine : France], eau, plasma de porc, sel, sirop de glucose, piment, boyau naturel de porc), eau, riz long étuvé précuit 16%, oignons 6 %, poivrons rouges 6 %, haricots rouges précuits 4,5 %, huile de colza, concentré de tomates, épices et plantes aromatiques, sel, amidon modifié de maïs, arômes naturels (contient : lait), gélifiants : E412 - E415, affermissant: chlorure de calcium. Traces éventuelles de blé. * Issue de la filière Bleu-Blanc-Cœur.
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