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  3. Riz au lait, nappé de caramel
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Angeline·3175245400087

Riz au lait, nappé de caramel

Greenveil's read: looks good.

Food health
Minor
Chemical concern
Not assessed
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  • Whole milk75%—
  • Rice9.5%—›
  • Sugar7.8%—›
  • E1503.9%—
  • Sugar1.9%—›
  • Glucose fructose syrup1%—
  • Water0.5%—›
  • Modified starch0.5%—›
  • Thickener1.9%—
  • E440a1%—
  • E4151%—
  • Rice starch—›
Show original label text

Lait entier 75%, riz 9,5%, sucre, caramel (sucre, sirop de glucose-fructose, eau, amidon modifié), épaississants; pectine, gomme xanthane) 5%, amidon de riz.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01WHITE RICECompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03STARCH 1551CompoundNot assessed

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