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- Lean duck liver29%—
- Pork fat19.3%—›
- Water19.3%—›
- Duck fat9.6%—
- Chicken liver4.9%—›
- Cream4.8%—›
- Lard4.8%—›
- Egg4.1%—›
- Chicory fibre2.1%—
- Tapioca1%—
- Salt0.5%—›
- Sugar0.3%—›
- Rice starch0.1%—›
- Cognac<0.1%—
- Pepper<0.1%—›
- Antioxidant<0.1%—
- E316<0.1%—
- Colour—
- E161b—
- E160c—
- Preservative—
- E250⚠ High
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Foie maigre de canard 29%, gras de porc, eau, graisse de canard 9,6%, foie de poulet, crème (LAIT), saindoux, ŒUFS, fibres de chicorée, fécule de manioc, sel, sucre, amidon de riz, Cognac, poivre, antioxydant : érythorbate de sodium, colorants : lutéine et extrait de paprika, conservateur : nitrite de sodium.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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