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Chocolat noir bio 74% dégustation
Greenveil's read: consider avoiding.
- High
- Cocoa paste50%—
- Cane sugar25%—›
- Cocoa butter12.5%—›
- Emulsifier6.3%—
- Sunflower lecithin6.3%—›
- Vanilla extract3.1%—›
- Cocoa3.1%—›
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Pâte de cacao* - sucre de canne* - beurre de cacao* - émulsifiant : lécithines de tournesol* - extrait de vanille*. Traces de gluten, de lait et de fruits à coque. Cacao : 74% minimum * Ingrédients issus de l'agriculture biologique.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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