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  2. Fondant au chocolat
Fondant au chocolat
Méchamment Bon·3222476760685

Fondant au chocolat

Greenveil's read: looks good.

Food health
Minor
Chemical concern
Not assessed
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  • Dark chocolate34%—
  • Cocoa paste21.3%—
  • Sugar6.4%—›
  • Emulsifier3.2%—
  • Soya lecithin3.2%—›
  • Natural vanilla flavouring3.2%—
  • Egg white21.7%—›
  • Sunflower oil17.6%—›
  • Sugar13.4%—›
  • Egg yolk8.4%—›
  • Fat reduced cocoa powder3.5%—
  • Stabiliser0.7%—
  • E4120.7%—
  • E4150.7%—
Show original label text

Chocolat noir 34% (pâte de cacao - sucre - émulsifiant : lécithines de _soja_ - arôme naturel de vanille) - blanc d'_œuf_ - huile végétale de tournesol - sucre - jaune d'_œuf_ - cacao maigre en poudre 3,5% - stabilisants : gomme guar, gomme xanthane.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01ALBUMENCompoundNot assessed
  2. 02SUNFLOWER OILCompoundNot assessed
  3. 03SUGARCompoundNot assessed
  4. 04EGG YOLKCompoundNot assessed

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