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- Chicken meat50%—
- Turkey50%—›
- Poultry meat25%—
- Chicken meat25%—
- France—
- Turkey meat—
- Water—›
- Chicken skin—›
- Soy protein—›
- Dextrose—›
- Salt—›
- Natural pepper flavouring—
- Natural flavouring—
- Breadcrumbs—
- Breadcrumbs—
- Wheat flour—›
- Salt—›
- Yeast—›
- Spice—›
- Wheat flour—›
- Salt—›
- Natural flavouring—
- Sunflower oil—›
Show original label text
Viandes de poulet et de dinde traitées en salaison 70% : viande de volailles (viande de poulet 17% (origine : france), viande de dinde 17% (origine : france )), eau, peau de poulet, protéines de soja, dextrose, sel, arôme naturel de poivre avec autres arômes naturels. panure 30% : chapelure (farine de ble, sel, levure, épices), farine de ble, sel, arôme naturel. huile de tournesol.
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Per-ingredient concern · chemical identity, not food safety
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