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  3. Salade & Compagnie - Auvergnate
Salade & Compagnie - Auvergnate
Sodebo, salade & compagnie·3242274004651

Salade & Compagnie - Auvergnate

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • => Conchiglie et fusilli cuits55%—
  • Water27.5%—›
  • Durum wheat semolina13.8%—›
  • Egg6.9%—›
  • Salt3.4%—›
  • Spice1.7%—›
  • Piment doux1.7%—
  • Salade verte14%—
  • Cherry tomato8%—
  • Smoked cured ham7%—
  • Pork meat3.5%—
  • Salt1.8%—›
  • Spice0.9%—›
  • Herb0.4%—
  • Antioxidant0.2%—
  • E3010.2%—
  • Preservative0.2%—
  • E2500.2%⚠ High
  • Fromage à pâte persillé7%—
  • Walnut3%—›
  • Sunflower oil3%—›
  • Virgin olive oil1.5%—
  • Lemon juice0.8%—›
  • Parsley0.4%—›
  • Ferments0.2%—
  • => Sauce vinaigrette<0.1%—
  • Colza oil<0.1%—›
  • Balsamic vinegar of modena<0.1%—
  • Wine vinegar<0.1%—
  • Grape must<0.1%—
  • Colour<0.1%—
  • E150d<0.1%⚠ Moderate
  • Virgin olive oil—
  • Salt—›
  • => Cookie pépites de chocolat—
  • Wheat flour—›
  • Chocolate chunk—
  • Sugar—›
  • Cocoa paste—
  • Cocoa butter—›
  • Fat reduced cocoa powder—
  • Emulsifier—
  • Sunflower lecithin—›
  • Vanilla flavouring—
  • Sugar—›
  • Colza oil—›
  • Butterfat—›
  • Egg—›
  • Brown sugar—›
  • Water—›
  • Salt—›
  • Raising agent—
  • E450⚠ Low
  • E500—
  • Wheat starch—›
  • => 3 gressins—
  • Wheat flour—›
  • Water—›
  • Virgin olive oil—
  • Rosemary—›
  • Baker S yeast—
  • Poppyseed—
  • Salt—›
  • Durum wheat semolina—›
  • Sugar—›
  • Pork—›
Show original label text

=&gt; Conchiglie et fusilli cuits 55% (eau, semoule de blé dur, œuf, sel, épices, piment doux), salade verte 14%, tomates cerises 8%, jambon cru fumé 7% (viande de porc, sel, épices, plantes aromatiques, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium), fromage à pâte persillé 7%, noix 3%, huile de tournesol, huile d’olive vierge, jus de citron, persil, ferments. (% exprimés sur la salade) Cette salade peut contenir des traces et de soja. =&gt; Sauce vinaigrette 25g : huile de colza, vinaigre balsamique de Modène 39% [vinaigre de vin (sulfites), moût de raisin, colorant : E150d], huile d’olive vierge, sel. (% exprimés sur la sauce) =&gt; Cookie pépites de chocolat 18g : farine de blé, pépites de chocolat 23% (sucre, pâte de cacao, beurre de cacao, poudre de cacao maigre, émulsifiant : lécithine de tournesol, arôme vanille), sucre, huile de colza, beurre concentré, œuf, sucre roux, eau, sel, poudres à lever : E450, E500, amidon de blé. (% exprimé sur le cookie) =&gt; 3 gressins 15g : farine de blé, eau, huile d’olive vierge, romarin, levure boulangère, graines de pavot, sel, semoule de blé dur, sucre. Porc : Origine UE

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Sulphite ammonia caramelCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01ENGLISH WALNUTCompoundNot assessed
  2. 02SUNFLOWER OILCompoundNot assessed
  3. 03LEMON JUICECompoundNot assessed
  4. 04PARSLEYCompoundNot assessed
  5. 05SALTCompoundNot assessed
  6. 06SUGARCompoundNot assessed
  7. 07BRASSICA NAPUS OILCompoundNot assessed
  8. 08CREAMCompoundNot assessed
  9. 09EGGCompoundNot assessed
  10. 10LIGHT BROWN SUGARCompoundNot assessed
  11. 11AQUAHydrationNot assessed
  12. 12STARCH 1551CompoundNot assessed
  13. 13ROSEMARYCompoundNot assessed
  14. 14DURUM WHEAT MIDDLINGSCompoundNot assessed
  15. 15PORKCompoundNot assessed

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