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- White beans34%—
- Water22%—›
- Saucisses14%—
- Saucisson porc14%—
- Pork meat5%—
- Water3%—›
- Pork fat2.6%—›
- Pièces de tête de porc1.7%—
- Couenne de porc0.9%—
- Wheat flour0.4%—›
- Salt0.2%—›
- Milk proteins0.1%—›
- Gelling agent<0.1%—
- E407a<0.1%⚠ Low
- Natural pepper flavouring<0.1%—
- Pork meat8%—
- Pork shoulder5.8%—›
- Water1.5%—›
- Salt0.4%—›
- Modified starch0.4%—›
- Lard3.8%—›
- Triple concentré de tomate2.1%—
- Wheat flour1.1%—›
- Sugar0.4%—›
- Salt0.4%—›
- Natural laurel flavouring0.2%—
- Natural pepper flavouring<0.1%—
- Natural garlic flavouring<0.1%—
- Firming agent<0.1%—
- E509<0.1%—
- Pork<0.1%—›
Show original label text
Haricots blancs trempés et précuits 34%, eau, saucisses et saucisson pur porc fumés 14% (viande de porc 5%, eau, gras de porc, pièces de tête de porc, couenne de porc, farine de _blé_, sel, protéines de _lait_, gélifiant : algues Euchema transformées, arôme naturel de poivre), viande de porc saumurée 8% (épaule de porc 5,8%, eau, sel, amidon modifié), saindoux, triple concentré de tomate, farine de _blé_, sucre, sel, arôme naturel de laurier, arôme naturel de poivre, arôme naturel d'ail, affermissant : chlorure de calcium. Porc : origine France.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Processed eucheuma seaweedDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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