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Arôme Naturel De Vanille Bourbon
Greenveil's read: looks good.
- Minor
- Wheat glucose fructose syrup50.3%—
- Water24%—›
- Sugar14.8%—›
- Bourbon vanilla extract7.4%—
- Caramelised sugar3.7%—
- Equivalent gousses3.7%—
- Formations—
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Sirop de glucose-fructose de blé, eau, sucre, extrait de vanille Bourbon, sucre caramélisé. (Equivalent gousses : 4%). FORMATIONS :
Food health
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Per-ingredient concern · chemical identity, not food safety
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