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Bol bio épinard ricotta pâtes - 8 mois- 2x200g
Greenveil's read: looks good.
- Low
- Potato27%—›
- Water23.5%—›
- Spinach20%—›
- Ricotta12.9%—
- Cooked pasta12.3%—
- Water8.2%—›
- Durum wheat semolina2%—›
- Powdered egg white2%—
- Onion2.2%—›
- Sunflower oil1.1%—›
- Colza oil0.5%—›
- Basil0.3%—›
- Oregano0.1%—›
- Sus<0.1%—
- Informations<0.1%—
Show original label text
Pomme de terre* 27% , eau, épinard* 20%, ricotta* (lait) 12,9%, pates cuites* (eau, semoule de blé dur*,poudre de blanc d'oeuf*) 12,25%, oignon*, huile de tournesol*, huile de colza*, basilic*, origan*. *Ingrédients sus de l'Agriculture Biologique. INFORMATIONS
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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