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Saucisson sec Porc & Sanglier
Greenveil's read: consider avoiding.
- Critical
- Pork meat54.2%—
- Wild boar meat22.9%—
- Salt3.2%—›
- Lactose3.2%—›
- Dextrose3.2%—›
- Herbs and spices3.2%—
- Milk powder3.2%—
- Preservative3.2%—
- E2523.2%⚠ Moderate
- Natural flavouring2%—
- Ferments1%—
- Boyau naturel de porc0.5%—
- Fleur de surface0.5%—
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, Viande de porc,viande de sanglier, sel, LACTOSE, dextrose, épices et plantes aromatiques, poudre de LAIT, conservateur : E252, arôme naturel, ferments, boyau naturel de porc, fleur de surface. 139g de viande de porc origine France et 35g de viande de sanglier origine UE utilisées pour 100g de produit fini. Traces éventuelles de noix, noisettes.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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