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Gâteau au fromage blanc
Greenveil's read: consider avoiding.
- Critical
- Wheat flour39.2%—›
- Sugar17.5%—›
- Œufs frais 15% huile de colza15.8%—
- Yogurt13.1%—›
- Skimmed milk9.7%—
- Lactic ferments4.8%—
- Fromage blanc—
- Skimmed milk1.2%—
- Lactic ferments—
- Stabiliser—
- E422—
- Glucose fructose syrup—
- Raising agent—
- E500—
- E450⚠ Low
- Emulsifier—
- E471—
- Sel arômes—
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Farine de _blé_, sucre, _œufs_ frais 15% huile de colza, yaourt (_lait_ écrémé, ferments lactiques, _fromage blanc_ 5 % (_lait_ écrémé, _ferments lactiques_) stabilisant : glycérol, sirop de glucose-fructose, poudres à lever (carbonates de sodium, diphosphates ) émulsifiant : E471, sel arômes.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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