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Mousse de Canard au porto - 180g
Greenveil's read: consider avoiding.
- Critical
- Pork fat39.2%—›
- Lean duck liver22%—
- Chicken liver14.9%—›
- Duck fat7.8%—
- Cream4.4%—›
- Egg4.4%—›
- Wheat flour4.1%—›
- Salt1.3%—›
- Sugar1.2%—›
- Port0.7%—
- Pepper—›
- Antioxidant—
- E316—
- Preservative—
- E250⚠ High
- Coating—›
- Graisse de porc—
- Colour—
- E160—
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Gras de porc (origine France), foie maigre de canard 22 % (origine UE), foie de poulet (origine UE), graisse de canard 7,8% (origine UE), CREME, OEUFS, farine de BLE, sel, sucre, porto ( 1 %), poivre, antioxydant : érythorbate de sodium, conservateur : nitrite de sodium. Nappage : graisse de porc, colorant : caroténoïdes. traces de moutarde.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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