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Pate de cacao* (cote d'ivoire), sucre, beurre de cacao, eclats de feves de cacao caramelises 12% (cacao 8.4%, sucre), cacao maigre en poudre, arome naturel de vanille bourbon. Cacao : 72% minimum dans le chocolat noir seul. traces eventuelles de cereales contenant du gluten, de lait et de fruits a coque. *feves de cacao provenant du programme transparence cacao.
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