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UDesserts · 325622036580200

Bûche glacée parfum vanille, nougat, fruits rouges, 548g

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Carrageenan).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Tree nuts

Declared on pack via Open Food Facts · updated 26 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water50%No flag›
  • Skimmed milk25%No flag
  • Purées de fruits rouges13.3%No flag
  • Raspberry6.7%No flag›
  • Strawberry3.3%No flag›
  • Blackcurrant1.7%No flag
  • Redcurrant1.7%No flag
  • Cream11.4%No flag›
  • Sugar0.1%No flag›
  • Glucose fructose syrup<0.1%No flag
  • Lactose and milk proteins<0.1%No flag
  • Morceaux de NOUGAT noir<0.1%No flag
  • Roasted almonds<0.1%No flag
  • Glucose syrupNo flag›
  • SugarNo flag›
  • Cocoa butterNo flag›
  • ColourNo flag
  • Caramel ordinaire · E150aNo flag
  • WaferNo flag
  • Potato starchNo flag›
  • WaterNo flag›
  • Glucose syrupNo flag›
  • Pâte de NOUGAT de montélimarNo flag
  • AlmondNo flag›
  • Pâte de NOUGAT de montélimarNo flag
  • AlmondNo flag›
  • Glucose syrupNo flag›
  • HoneyNo flag›
  • SugarNo flag›
  • Egg whiteNo flag›
  • Natural vanilla flavouringNo flag
  • EmulsifierNo flag
  • Mono- et diglycérides d'acides gras · E471No flag
  • Esters lactiques des mono- et diglycérides d'acides gras · E472bNo flag
  • Gelling agentNo flag
  • Carob seed flourNo flag
  • Gomme guar · E412No flag
  • Pectines · E440aNo flag
  • Gomme tara · E417No flag
  • Gomme xanthane · E415No flag
  • Carraghénanes · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Pistachio nutsNo flag
  • Pépites à la framboiseNo flag
  • AromatiséesNo flag
  • Raspberry pureeNo flag
  • SugarNo flag›
  • Apple pureeNo flag
  • DextroseNo flag›
  • Pineapple fibreNo flag
  • Natural raspberry flavouringNo flag
  • Natural flavouringNo flag
  • ColourNo flag
  • Anthocyanes · E163No flag
  • Curcumine · E100No flag
  • Gelling agentNo flag
  • Alginate de sodium · E401No flag
  • StabiliserNo flag
  • Phosphates de calcium · E341No flag
  • Acidity regulatorNo flag
  • Acide citrique · E330No flag
  • Plaquette en chocolat noirNo flag
  • Cocoa pasteNo flag
  • SugarNo flag›
  • Cocoa butterNo flag›
  • EmulsifierNo flag
  • Sunflower lecithinNo flag›
  • Natural vanilla flavouringNo flag
  • Concentré de sureauNo flag
  • Natural vanilla flavouringNo flag
  • Natural flavouringNo flag
  • ColourNo flag
  • Rouge de betterave · E162No flag
  • AcidNo flag›
  • Acide citrique · E330No flag
  • Hydrolysed pea proteinNo flag
  • Natural honey flavouringNo flag
Show original label text

Eau, LAIT ÉCRÉMÉ réhydraté, purées de fruits rouges 13.3%, (framboise, fraise, cassis, groseille), CREME 11.4%, sucre, sirop de glucose-fructose, LACTOSE et PROTÉINES DE LAIT, morceaux de NOUGAT noir 2.4% [AMANDES grillées 0.8%, sirop de glucose, sucre, beurre de cacao, colorant : caramel ordinaire, pain azyme (fécule de pomme de terre, eau)], sirop de glucose, pâte de NOUGAT de montélimar 1,3% [AMANDES 0,4%, pâte de NOUGAT de montélimar 0,8% (AMANDES 0,2%, sirop de glucose, miel, sucre, blanc d'OEUF, arôme naturel de vanille)], émulsifiants : mono - et diglycérides d'acides gras, esters lactiques des mono - et diglycérides d'acides gras, gélifiants : farine de graines de caroube, gomme guar, pectines, gomme tara, gomme xanthane et carraghénanes, morceaux de PISTACHES hachées grillées 0.5%, pépites à la framboise, aromatisées 0.5% (purée de framboise 0.1%, sucre, purée de pomme, dextrose, fibres d'ananas, arôme naturel de framboise avec autres arômes naturels, colorants : anthocyanes et curcumine, gélifiant : alginate de sodium, stabilisant : phosphates de calcium, correcteur d'acidité : acide citrique), plaquette en chocolat noir 0,5% (pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithines de tournesol, arôme naturel de vanille), concentré de sureau, arôme naturel de vanille, arômes naturels (contient NOISETTE), colorant : rouge de betterave, acidifiant : acide citrique, protéines de pois hydrolysées, arôme naturel de miel. traces éventuelles de gluten, arachide, soja et autres fruits a coque

Alerts

Declared allergens

This product declares Dairy, Egg, Tree nuts.

Declared on pack via Open Food Facts · updated 26 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 2 not assessed

2 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

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