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Quatre quarts long pur beurre 500g
Greenveil's read: acceptable.
- Moderate
- Wheat flour27%—›
- Whole egg27%—
- Sugar23%—›
- Butterfat21%—›
- Raising agent1%—
- E450i1%—
- E5000.5%—
- Salt0.3%—›
- Natural vanilla flavouring0.3%—
- Diphosphates (E450)⚠ Low
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Farine de BLE 27%, OEUFS entiers 27%, sucre, BEURRE pâtissier 21% (soit 25,5% en BEURRE reconstitué), poudres à lever : diphosphates et carbonates de sodium, sel, arôme naturel de vanille (contient alcool). traces éventuelles de : fruits à coque.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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