Declared allergens
This product declares Dairy, Sulphites.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Assortiment Charcuterie - 200g
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Sulphites
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Jambon sec supérieur56.8%No flag
- 4 tranches31.8%No flag
- Ham25%No flag
- Preservative2.8%No flag
- Nitrate de potassium · E2521.4%No flag
- Rosette1.4%No flag
- 6tranches1.4%No flag
- Pork meat2.8%No flag
- Preservative2.8%No flag
- Nitrate de potassium · E2521.4%No flag
- Nitrite de sodium · E2501.4%No flag
- Antioxidant2.8%No flag
- Ascorbate de sodium · E3012.8%No flag
- Ferments2.8%No flag
- Coppa2.8%No flag
- 6 tranches1.4%No flag
- Échine de porc1.4%No flag
- Preservative0.3%No flag
- Nitrite de sodium · E2500.1%No flag
- Nitrate de potassium · E2520.1%No flag
- Antioxidant0.3%No flag
- Ferments1%No flag
Show original label text
Jambon sec supérieur (4 tranches) : jambon de porc (France), sel, dextrose, conservateur : nitrate de potassium. Rosette (6tranches) : viande de porc (France), sel, LACTOSE, épices, dextrose, ail, conservateurs : nitrate de potassium et nitrite de sodium, antioxydant : ascorbate de sodium, ferments. 140 g de viande mis en oeuvre pour 100 g de produit fini. Coppa (6 tranches) : échine de porc (Origine France), sel, épices (poivre, muscade), sucre, dextrose, conservateurs : nitrite de sodium et nitrate de potassium, antioxydant : acide ascorbique, ferments. Traces éventuelles de soja
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Trust & sources
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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