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UMeals · 325622675673400

Plat cuisiné individuel Couscous légumes poulet semoule de blé et merguez 450g

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Celery
  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 26 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water27.5%No flag›
  • Vegetable blend22%No flag
  • Carrot13.2%No flag›
  • Courgette4.4%No flag
  • Turnip2.2%No flag›
  • Chickpea1.1%No flag›
  • Celery stalk1.1%No flag
  • Haut de cuisse de poulet20%No flag
  • Durum wheat semolina15%No flag›
  • Merguez7%No flag
  • Beef meat6%No flag
  • Beef fat0.6%No flag›
  • Herbs and spices0.2%No flag
  • Salt0.1%No flag›
  • Dextrose<0.1%No flag›
  • Lactose<0.1%No flag›
  • Colour<0.1%No flag
  • Rouge de betterave · E162<0.1%No flag
  • AntioxidantNo flag
  • Ascorbate de sodium · E301No flag
  • Natural flavouringNo flag
  • PreservativeNo flag
  • Nitrite de sodium · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Sunflower oil4%No flag›
  • Double concentrated tomato2.8%No flag
  • Raisin sec1%No flag›
  • Grape0.8%No flag›
  • Cottonseed oil0.3%No flag›
  • Salt0.4%No flag›
  • Natural paprika flavor0.2%No flag
  • Herbs and spices<0.1%No flag
  • Natural flavouring<0.1%No flag
  • Thickener<0.1%No flag
  • Gomme xanthane · E415<0.1%No flag
Show original label text

Eau, mélange de légumes 22% (carotte, courgette, navet, pois chiche, CELERI branche), haut de cuisse de poulet (origine : France) 20%, semoule de BLE dur 15%, merguez précuite 7% [viande de boeuf (origine : France) 6%, gras de boeuf (origine : France), épices et plantes aromatiques, sel, dextrose, LACTOSE, colorant : rouge de betterave, antioxydant : ascorbate de sodium, arômes naturels, conservateur : nitrite de sodium], huile de tournesol, double concentré de tomate, raisin sec 1% (raisin, huile de coton), sel, arôme naturel de paprika, épices et plantes aromatiques, arôme naturel, épaississant : gomme xanthane.

Alerts

Declared allergens

This product declares Celery, Dairy, Gluten.

Declared on pack via Open Food Facts · updated 26 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 2 not assessed

2 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

13 items

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