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  2. Friands à la viande 2x110g
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U·325622675837000

Friands à la viande 2x110g

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Pâte feuilletée58%—
  • Wheat flour33%—›
  • Butter16%—›
  • Water6.1%—›
  • Egg1.4%—›
  • Salt1.5%—›
  • Pork meat34%—
  • Egg4%—›
  • White wine1.6%—›
  • Water0.8%—›
  • Salt0.7%—›
  • Spice0.5%—›
  • Preservative0.5%—
  • E2500.5%⚠ High
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Pâte feuilletée 58% [farine de BLÉ (France) 33%, BEURRE 16%, eau, OEUF, sel], viande de porc 34% (origine : France), OEUF, vin blanc 1,6%, eau, sel, épices, conservateur : nitrite de sodium. traces éventuelles de crustacés, poissons, mollusques et soja.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

  1. 01EGGCompoundNot assessed
  2. 02WHITE WINECompoundNot assessed
  3. 03AQUAHydrationNot assessed
  4. 04SALTCompoundNot assessed
  5. 05SPICECompoundNot assessed

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