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U325622710813600

Brochettes crevettes Tex Mex, transformées en France, 3 pièces, barquette 135g

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Sodium metabisulphite).

Food health
High
Chemical concern
Not assessed

Allergens

  • Shellfish
  • Sulphites

Declared on pack via Open Food Facts · updated 26 Mar 2026

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Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite; asthma/allergic-type reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • CREVETTES élevées en Equateur et au Pérou80%No flag
  • Whiteleg shrimp57.3%No flag›
  • Shrimp11.4%No flag›
  • Salt0.9%No flag›
  • Antioxidant0.9%No flag
  • DISULFITE de sodium · E2230.9%Moderate

    Sulphite; asthma/allergic-type reactions.

  • Alcohol vinegar9.5%No flag
  • Condiment13.3%No flag
  • Water7%No flag›
  • Pâte de Sambal Oelek3.5%No flag
  • Bell pepper1.9%No flag
  • Chili pepper0.3%No flag›
  • Tomato concentrate0.2%No flag
  • Salt0.2%No flag›
  • Alcohol vinegar1%No flag
  • Salt1%No flag›
  • Spice1%No flag›
  • Dont paprika0.5%No flag›
  • Pepper0.5%No flag›
  • Natural flavouring0.5%No flag
  • Chili pepper0.2%No flag›
  • Dried garlic<0.1%No flag›
  • Dehydrated onion<0.1%No flag
  • Thickener<0.1%No flag
  • Gomme xanthane e415<0.1%No flag
  • Smoke flavouringNo flag
  • PreservativeNo flag
  • Sorbate de potassium e202No flag
  • Sunflower oil3.3%No flag›
  • Préparation d'épices3.3%No flag
  • Spice<0.1%No flag›
  • Hot chili peppers<0.1%No flag
  • Salt<0.1%No flag›
  • Sugar<0.1%No flag›
  • Onion<0.1%No flag›
  • Garlic<0.1%No flag›
  • Natural flavouring<0.1%No flag
  • Spice extract3.3%No flag›
Show original label text

CREVETTES élevées en Equateur ou au Pérou 80% (Penaeus vannamei) (CREVETTES, sel, antioxydant : DISULFITE de sodium, vinaigre d'alcool), assaisonnement (eau, pâte de Sambal Oelek [poivron, piment 0,3%, concentré de tomates, sel, vinaigre d'alcool], sel, épices [dont paprika et poivre], arôme naturel, piment déshydraté 0,2%, ail déshydraté, oignon déshydraté, épaississant : gomme xanthane E415, arôme de fumée, conservateur : sorbate de potassium E202), huile de tournesol, préparation d'épices déshydratées (épices [dont piment fort 0,02%], sel, sucre, oignons, ail, arômes naturels, extraits d'épices). Traces éventuelles de mollusques, lait, gluten de blé, graines de sésame.

Alerts

Declared allergens

This product declares Shellfish, Sulphites.

Declared on pack via Open Food Facts · updated 26 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium metabisulphiteSulphite; asthma/allergic-type reactions.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Normalized label parsed

4 items

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