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U325622776659600

Galette des rois frangipane à l'amande grise 6-8 parts, 450g

Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Diphosphates).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Tree nuts

Declared on pack via Open Food Facts · updated 26 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Wheat flour36%No flag›
  • Butterfat20%No flag›
  • Sugar12.9%No flag›
  • Water12.9%No flag›
  • Poudre d'AMANDES grises5.8%No flag
  • Egg4.8%No flag›
  • Butter3.8%No flag›
  • Salt0.3%No flag›
  • Modified potato starch0.3%No flag
  • Whey powder0.3%No flag
  • Natural flavouring0.3%No flag
  • Preservative0.3%No flag
  • Acide sorbique · E2000.3%No flag
  • Skimmed milk powder0.3%No flag
  • Raising agent0.3%No flag
  • Diphosphate disodique · E450i0.2%No flag
  • Carbonate de sodium · E500i0.2%No flag
  • Dextrose0.3%No flag›
  • Milkfat0.3%No flag›
  • Natural bitter almond flavouring0.3%No flag
  • Thickener0.5%No flag
  • Alginate de sodium · E4010.5%No flag
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Farine de BLE (France) 36%, BEURRE concentré 20%, sucre, eau, poudre d'AMANDES grises 5,8%, OEUFS, BEURRE 3,8%, sel, amidon modifié de pomme de terre, LACTOSERUM en poudre, arôme naturel (contient alcool), conservateur: acide sorbique, LAIT ÉCRÉMÉ en poudre, poudres à lever : diphosphate disodique et carbonate de sodium, dextrose, matière grasse LAITIERE, arôme naturel d'AMANDE amère, épaississant: alginate de sodium. traces éventuelles de soja, de lupin et d'autres fruits à coque.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Tree nuts.

Declared on pack via Open Food Facts · updated 26 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

4 low · 4 not assessed

4 of 8 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

19 items

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