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Raviolis au jambon cuit 300g
Greenveil's read: consider avoiding.
- Critical
- Soft wheat flour25%—
- Cooked ham15%—
- Pork meat7.5%—
- Salt3.8%—›
- Dextrose1.9%—›
- Sugar0.9%—›
- Natural flavouring0.5%—
- Antioxidant0.2%—
- E3010.2%—
- Preservative0.2%—
- E2500.2%⚠ High
- Durum wheat semolina10%—›
- Ricotta10%—
- Whey5%—›
- Milk2.5%—›
- Cream1.3%—›
- Salt0.6%—›
- Acidity regulator0.6%—
- E3300.6%—
- Whole fresh eggs10%—
- Sour cream15%—
- Breadcrumbs7.5%—
- Wheat flour3.8%—›
- Water1.9%—›
- Salt0.9%—›
- Yeast0.5%—›
- Malted wheat flour0.5%—
- Water3.8%—›
- Whey powder1.9%—
- Sunflower oil0.9%—›
- Salt0.5%—›
- Onion0.2%—›
- Garlic0.2%—›
Show original label text
Farine de BLÉ tendre 25%, jambon cuit 15% [viande de porc (origine : Union Européenne), sel, dextrose, sucre, arômes naturels, antioxydant : ascorbate de sodium - conservateur : nitrite de sodium], semoule de BLÉ dur 10%, RICOTTA 10% (LACTOSÉRUM, LAIT, CRÈME, sel, correcteur d'acidité : acide citrique), OEUF entier frais 10%, CRÈME aigre, chapelure (farine de BLÉ, eau, sel, levure, farine de BLÉ MALTÉ), eau, LACTOSÉRUM en poudre, huile de tournesol, sel, oignon grillé déshydraté, ail en poudre. Traces éventuelles de fruits à coque, poissons, crustacés, mollusques, soya, moutarde et céleri.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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