Declared allergens
This product declares Dairy, Egg, Gluten, Soy, Tree nuts.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Biscuits florentins chocolat au lait 100g
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
- Soy
- Tree nuts
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Milk chocolate32%No flag
- Cocoa paste1.7%No flag
- Emulsifier0.8%No flag
- Lecithine · E322i0.8%No flag
- Miel destine a l'industrie1.4%No flag
- Skimmed milk powder0.7%No flag
- Powdered egg white0.3%No flag
- Emulsifier<0.1%No flag
- Lecithine · E322i<0.1%No flag
Show original label text
Chocolat au LAIT 32% (sucre, beurre de cacao, LAIT entier en poudre, pate de cacao, émulsifiant : lecithine (SOJA), extrait de vanille), sucre, AMANDES 16%, fecule de pomme de terre, farine de BLE, BEURRE, maltodextrine, miel destine a l'industrie, LAIT ECREME en poudre, blanc d'OEUF en poudre, huile de tournesol, amidon de BLE, sel, émulsifiant : lecithine (SOJA). traces eventuelles d'autres fruits a coque
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- Potato StarchLow concern
- MaltodextrinLow concern
3 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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