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  2. Rillettes homard au poivre de Tellicherry 120g
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U, U Saveurs·325622894243200

Rillettes homard au poivre de Tellicherry 120g

Greenveil's read: looks good.

Food health
Minor
Chemical concern
Not assessed
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  • Alaskan pollock fillet34.1%—
  • European lobster21%—›
  • Canadien21%—
  • Colza oil12%—›
  • Water6%—›
  • HOMARD canadien6%—
  • Fresh cream—
  • Bisque de HOMARD—
  • Water—›
  • European lobster—›
  • Fish—›
  • Tomates pelées concassées au jus—
  • Crushed peeled tomato—
  • Tomato juice—›
  • Salt—›
  • Acid—›
  • E330—
  • Shallot—
  • Carrot—›
  • Armagnac—
  • Wheat flour—›
  • Olive oil—›
  • Celery—›
  • Salt—›
  • Butter—›
  • Garlic—›
  • Spice—›
  • Wheat fiber—
  • Vinegar—›
  • Tapioca—
  • Chives—
  • Milk proteins—›
  • Lemon juice—›
  • Salt—›
  • Wheat flour—›
  • Corn starch—›
  • Poivre de tellicherry—
  • Pepper—›
Show original label text

Filet de COLIN d'Alaska (34,1%), pulpe de HOMARD européen et/ou canadien (21%), huile de colza, eau, HOMARD canadien (8%), CRÈME fraîche, bisque de HOMARD (eau, HOMARD européen (0,9%), POISSONS, tomates pelées concassées au jus (tomates pelées concassées, jus de tomate, sel, acidifiant : acide citrique), échalote, carotte, armagnac, farine de BLÉ, huile d'olive, CÉLERI, sel, BEURRE, ail, épices), fibre de BLÉ, vinaigre, tapioca, ciboulette (0,9%), PROTÉINES DE LAIT, jus de citron, sel, farine de BLÉ, amidon de maïs, poivre de tellicherry (0,2%), poivre. traces éventuelles de : fruits à coque, lupin , mollusques, moutarde, oeuf, graines de sésame, soja, sulfites.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01EUROPEAN LOBSTERCompoundNot assessed
  2. 02BRASSICA NAPUS OILCompoundNot assessed
  3. 03AQUAHydrationNot assessed
  4. 04ACETIC ACIDActiveNot assessed
  5. 05VINEGARCompoundNot assessed
  6. 06Milk proteinsCompoundNot assessed
  7. 07LEMON JUICECompoundNot assessed
  8. 08SALTCompoundNot assessed
  9. 09WHEATCompoundNot assessed
  10. 10STARCH 1551CompoundNot assessed
  11. 11Starch, oxidizedCompoundNot assessed
  12. 12AmylodextrinCompoundNot assessed
  13. 13CORN STARCHCompoundNot assessed
  14. 14BLACK PEPPERCompoundNot assessed

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