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  3. Cannelloni porc boeuf VBF, boîte 400g
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U·Meals · 325622977141300

Cannelloni porc boeuf VBF, boîte 400g

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Water50%—›
  • Cannelloni30%—
  • Durum wheat semolina15%—›
  • Beef meat8%—
  • Breadcrumbs3.5%—
  • Dont BLÉ3.5%—
  • Carrot1.8%—›
  • Water0.9%—›
  • Onion0.7%—›
  • Salt<0.1%—›
  • Herb<0.1%—
  • Tapioca<0.1%—
  • Colza oil<0.1%—›
  • Pepper extract—
  • Natural garlic flavouring—
  • Purée de tomate mi-réduite12%—
  • Viande de porc cuite3.4%—
  • Onion1.6%—›
  • Carrot1.5%—›
  • Starch0.8%—›
  • Colza oil0.4%—›
  • Basil0.2%—›
  • Sugar<0.1%—›
  • Salt<0.1%—›
  • Natural flavouring<0.1%—
  • Garlic<0.1%—›
  • Pepper extract<0.1%—
Show original label text

Eau, cannelloni 30% (semoule de BLÉ dur, viande de boeuf 8% (origine France), chapelure (dont BLÉ), carottes, eau, oignons 0,7%, sel, plantes aromatiques, fécule de manioc, huile de colza, extrait de poivre, arôme naturel d'ail), purée de tomate mi-réduite 12%, viande de porc cuite 3,4% (équivalent viande crue 5%) (origine France), oignons 1,6%, carottes, amidon, huile de colza, basilic, sucre, sel, arôme naturel, ail en poudre, extrait de poivre. Viande de boeuf et de porc mises en oeuvre : 13% du poids net total traces éventuelles de lait, de céleri et d'oeuf.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02ONIONCompoundNot assessed
  3. 03CARROTCompoundNot assessed
  4. 04STARCH 1551CompoundNot assessed
  5. 05Starch, acid-hydrolyzedActiveNot assessed
  6. 06AmylodextrinCompoundNot assessed
  7. 07SOAPCompoundNot assessed
  8. 08BRASSICA NAPUS OILCompoundNot assessed
  9. 09BASILCompoundNot assessed
  10. 10SUGARCompoundNot assessed
  11. 11SALTCompoundNot assessed
  12. 12GARLICCompoundNot assessed

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