Farine de blé - Sucre - Beurre pâtissier 25% – Œufs frais entiers 21% - Sirop de glucose – Sel de Guérande - Poudres à lever : diphosphates, carbonates de sodium.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
