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Pain d'Épices au Miel à l'Ancienne Orange
Greenveil's read: consider avoiding.
- High
- Rye flour28%—›
- Glucose fructose syrup25%—
- Honey22%—›
- Nib sugar16.5%—
- Candied orange peel8.5%—
- Orange zest5.6%—
- Glucose fructose syrup1.4%—
- Sugar0.7%—›
- Acid0.7%—›
- E3300.7%—
- Raising agent—
- E500i—
- Flavouring—
Show original label text
Farine de _seigle_, sirop de glucose-fructose, miel 22 %, sucre perlé, écorce d'orange confite 11 % (écorce d'orange, sirop de glucose-fructose, sucre, acidifiant : acide citrique), poudre à lever : carbonate de sodium, arômes.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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