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Greenveil proxy cache
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- Bell pepper28.7%—
- Red bell pepper21.5%—›
- Yellow bell pepper7.2%—›
- Sunflower oil20.3%—›
- Aubergine11.9%—
- Fresh cream7%—
- Tomato6.6%—›
- Tomato concentrate6.2%—
- Onion5.5%—›
- Parsley4.6%—›
- Salt0.8%—›
- Garlic0.8%—›
- Sugar0.8%—›
- Oregano0.8%—›
- Basil0.8%—›
- Acid0.8%—›
- E2700.8%—
- Thyme0.8%—›
- Pepper0.8%—›
- Rosemary0.8%—›
- Natural oregano flavouring1.9%—
Show original label text
Poivrons rouges et jaunes 28,7 % - huile de tournesol, aubergines 11,9 %, crème fraîche - poudre de tomate - concentré de tomates - oignons - persil - sel - ail - sucre - origan - basilic - acidifiant : acide lactique - thym - poivre - romarin - arôme naturel d'origan.
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Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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