# Cassolette ravioles & noix de St Jacques, fondue de poireaux au curry — Saint jean

URL: https://app.greenveil.ai/product/barcode%3A3266140063221
Barcode: 3266140063221
Category: Seafood

> Cassolette ravioles & noix de St Jacques, fondue de poireaux au curry by Saint jean (Seafood). Greenveil's read: acceptable (food-health band "moderate").

## Verdict

- Greenveil verdict: **Acceptable**
- Food/cosmetic health band: moderate

## Health

- Additives of concern: 0
- Flagged allergens: 0

## Ingredients

- Ravioles (38%)
- Eau (19.050000000000004%)
- CREME (16.833333333333332%)
- Poireaux (8.3%)
- Noix de Saint Jacques (8%)
- Zygochlamys patagonica (4.95%)
- Argopecten purpuratus (3.38333333333333%)
- Chlamys opercularis (1.691666666666667%)
- Farine de BLE (-0.2083333333333286%)
- BEURRE
- Préparation à base de vinaigre
- Sel
- Curry
- Poivre
- Voir à l'emplacement de la date limite de consommation

_Assessed by Greenveil._