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  3. Confit de noix de Saint-Jacques
Confit de noix de Saint-Jacques
Conserverie Courtin·Seafood · 3268260009103

Confit de noix de Saint-Jacques

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
Save to favoritesFind alternatives
  • Scallop59%—›
  • American sea scallop59%—
  • Fresh butter23.9%—
  • Bread8.5%—
  • Onion4.3%—›
  • Water2.1%—›
  • Salt0.3%—›
  • Pepper1.9%—›
Show original label text

Noix de Saint-Jacques 59% (placopecten magellanicus), beurre frais, pain, oignons, eau, sel, poivre.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SCALLOP, UNSPECIFIEDCompoundNot assessed
  2. 02ONIONCompoundNot assessed
  3. 03AQUAHydrationNot assessed
  4. 04SALTCompoundNot assessed
  5. 05BLACK PEPPERCompoundNot assessed

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