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Crème Dessert saveur Praliné
Greenveil's read: consider avoiding.
- High
- CRÈME DESSERT SAVEUR PRALINÉ Lait entier80%—
- Sugar10.4%—›
- Modified tapioca starch5%—
- E1502.5%—
- Sugar1.3%—›
- Glucose fructose syrup0.6%—
- Water0.6%—›
- Cream0.4%—›
- Buttermilk0.2%—›
- Arôme praliné0.2%—
- Gelling agent0.2%—
- E4070.2%⚠ Low
- Colour0.2%—
- E150a0.2%—
- Exhausted ground vanilla pod0.2%—
- Milk0.7%—›
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CRÈME DESSERT SAVEUR PRALINÉ Lait entier (80%), sucre, amidon modifié de manioc, caramel (sucre, sirop de glucose-fructose, eau), crème (0,4%), poudre de babeurre, arôme praliné, gélifiant : E407, colorant : E150a, gousses de vanille épuisées broyées. dont lait
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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