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- Pork breast62.5%—
- Water18.7%—›
- Salt1.8%—›
- Acid1.8%—›
- E3261.8%—
- E262i1.8%—
- Glucose syrup1.8%—›
- Antioxidant1.8%—
- E3160.9%—
- E2520.9%—
- E2501.8%⚠ High
- Smoke8%—
Show original label text
poitrine de porc ; eau ; sel ; acidifiants : lactaté potassium, acétate de sodium ; sirop de glucose : arômes naturels ; antioxydant : érythorbate de sodium ; : nitrate de potassium, nitrite de sodium ; fumée. gog de viande mise en ?uvre pour 100g de produit fini.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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