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Couscous vegetarien de quinoa
Greenveil's read: acceptable.
- Moderate
- Red and white quinoa33%—
- White quinoa20.6%—
- Red quinoa6.2%—
- Water3.1%—›
- Salt3.1%—›
- Water17.3%—›
- Carrot11%—›
- Courgette8%—
- Chickpea8%—›
- Sweet potato8%—›
- Red bell pepper6%—›
- Onion3%—›
- Extra virgin olive oil2.2%—
- Grape1.6%—›
- Water1.2%—›
- Grape0.4%—›
- Double concentrated tomato0.8%—
- Coriander0.5%—›
- Salt0.2%—›
- Cumin<0.1%—›
- Cinnamon<0.1%—›
- Ginger<0.1%—›
- Chili pepper<0.1%—›
- Citrus fibre<0.1%—
- Nutmeg<0.1%—›
- White pepper<0.1%—›
Show original label text
Quinoa blanc et rouge cuits 33% (quinoa blanc, quinoa rouge*, eau, sel), eau, carotte* 11%, courgette 8%, pois chiche* 8%, patate douce* 8%, poivron rouge* 6%, oignon* 3%, huile d'olive vierge extra*, raisin réhydraté 1,6% (eau, raisin*), purée de tomate double concentré*, coriandre, sel, cumin* 0,04%, cannelle* 0,04%, gingembre*, piment*, fibres d'agrume, muscade*, poivre blanc*.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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