Image cache
Greenveil proxy cache
Asset write on fetch
- Tomato37%—›
- Bell pepper31.5%—
- Red bell pepper15.8%—›
- Green bell pepper15.8%—›
- Sunflower oil24%—›
- Onion3.8%—›
- Sunflower oil3.8%—›
- Tomato pulp—
- Green olive—›
- Green olive—›
- Water—›
- Salt—›
- Acid—›
- E270—
- E330—
- E300—
- Water—›
- Onion—›
- Extra virgin olive oil—
- Basil—›
- Parsley—›
- White wine vinegar—
- Garlic—›
- Salt—›
- Pepper—›
- Marjoram—
Show original label text
Tomates 37%, poivron rouge et vert, huile de tournesol 24%, oignon, huile de tournesol 17,7%, pulpe de tomate 7,2%, olive verte saumurée en rondelles 7%, [olive verte, eau, sel, acidifiants (acide lactique, acide citrique), acide ascorbique], eau, oignon, huile d'olive vierge extra, basilic, persil, vinaigre de vin blanc, ail, sel, poivre, marjolaine.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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