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- Spécialité fromagère ail54.5%—
- Fines herbes22.7%—
- Ingrédients11.4%—
- Fromage au lait de vache pasteurisé11.4%—
- France5.7%—
- Milk proteins2.8%—›
- Salt0.5%—›
- Garlic0.5%—›
- Fines herbes0.5%—
- Pepper0.5%—›
- Mat0.4%—›
- Grasse0.4%—
- =0.1%—
- Es0.3%—›
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Spécialité fromagère ail et fines herbes. Ingrédients : fromage au lait de vache pasteurisé (origine: France), protéines de lait, sel, ail, fines herbes, poivre. Fabriqué dans un atelier utilisant: fruits à coque Mat. Grasse: 22% = 65%/ES.
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Per-ingredient concern · chemical identity, not food safety
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