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Mousse de Foie Porc au cognac
Greenveil's read: consider avoiding.
- Critical
- Pork85%—›
- Gras42.5%—
- Liver33%—
- Pork rind9.5%—
- Milk6.9%—›
- Amidon de tapioca4.5%—
- Salt1.3%—›
- Cognac1%—
- Spice0.5%—›
- Herb0.4%—
- Natural flavouring0.2%—
- Preservative0.2%—
- E2500.2%⚠ High
Show original label text
Porc 85% (gras, foie 33%, couenne), _lait_, amidon de tapioca, sel, Cognac 1%, épices, plantes aromatiques, arômes naturels, conservateur (nitrite de sodium)
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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